Sugar Ann Pea is an open-pollinated, heirloom that matures in 55 days. One of the best early snap peas and easy-to-grow! Non-climbing, 2’L dwarf vines (NOT a bush) produce an abundant harvest of 2 ½”L crisp medium-green pods with a sweet, vivacious flavor. Do NOT tolerate hot weather. Sugar Ann Pea is an excellent choice for smaller garden spaces and containers. Delicious raw as a snack, in salads, steamed or used in stir-fries. Superb freezing variety. Popular with commercial and fresh market growers and home gardeners. Resistant to Fusarium Wilt, Pea Enation Mosaic Virus, Powdery Mildew. Approximately 130 seeds per ounce or 2,080 seeds per pound
Companions: Bean, carrot, corn, cucumber, radish, turnip.
Allies: Chives deter aphids. Mint improves health and flavor.
Enemies: Garlic and onion stunt the growth of peas.
PEAS: Disease Resistance and Tolerance Key
BLCMV – Blackeye Cowpea Mosaic Virus
BVR – Bean Virus Resistant
CW – Common Wilt
FW – Fusarium Wilt
N – Nematodes
PEMV – Pea Enation Mosaic Virus
PM – Powdery Mildew
Each seed packet contains approximately 130 seeds. Available from SeedGro, an American brand offering only the best natural, non-GMO, open-pollinated, hybrid, and heirloom untreated seeds.