Red Burgundy Okra was developed at Clemson University. It is an All-American winner that matures in about 55 days. Red Burgundy Okra adds great color to your vegetable garden! Attractive 4-5 feet plants with green leaves and burgundy stems produce tender 5-7″ deep burgundy pods that add beautiful color to any gumbo dish. May lose some color when cooked. Originally, okra comes from northern Africa, where it still grows wild. This unusual member of the hibiscus family still has an important part in African and Mediterranean cuisine, as well as being a culinary tradition in the American South. Approximately 500 seeds per ounce or 8000 seeds per pound.
Each seed packet contains approximately 125 seeds. Available from SeedGro, an American brand offering only the best natural, non-GMO, open-pollinated, hybrid, and heirloom untreated seeds. Click here for other non-gmo, untreated okra seed varieties..